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Career Opportunity Details

Senior Cook - Pastry Kitchen

Hotel:Island Pacific Hotel, Hong Kong
Department:Food and Beverage
Job Title:Senior Cook - Pastry Kitchen
Job Responsibilities:
  • To prepare pastries and desserts
  • To assist to monitor food control and quality up to hotel standard and meet guest expectation
  • To clean and re-set working area
  • Certificate holder or above in Basic or Professional Cookery (Western or Chinese) or equivalent is preferred
  • Minimum 2 years experience preferably in hotel industry
Closing date:31 May 2019
Apply Now

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